Perry Street Chophouse, a unique Lawrenceville steakhouse, offers an exquisite dining experience crafted by their dedicated chef. Our menu of carefully curated flavors transports you from the everyday to items prepared with attention and passion by our experienced chefs. 

Let us take you behind the menu through our chef-curated delectable delights. Come see for yourself why we’re one of downtown’s premier steakhouse destinations! When thinking about the perfect dining experience or searching for “best steak restaurants near me”, consider Perry Street Chophouse.

Lunch at Perry Street Chophouse

Lunch at Perry Street Chophouse is an affair that tantalizes the palate with a blend of sophistication and comfort. The Crab Cake Plate is a delightful symphony of flavors, featuring a harmonious mix of pickled onion relish and harissa aioli that complements the smashed potatoes and blistered asparagus. 

The Southern Fried Chicken Chop offers a taste of the south with its crispy exterior giving way to juicy Spring Mountain chicken. Accented by olives, fresh hearts of palm, artichoke, and the tangy zip of feta and tomato, all brought together with a drizzle of bourbon ranch dressing. 

For a touch of New England, the Lobster Bisque is a creamy indulgence with succulent Maine lobster and crowned with a golden sprinkle of bread crumbs, promising a comforting yet luxurious culinary embrace.

Decadent Dinner Menu

The dinner menu at Perry Street Chophouse offers a multitude of flavors and experiences, with something for every taste. One of the centerpieces of the dinner menu, the Australian Wagyu Flat Iron, is carefully seasoned and seared at 1800 in our infrared broilers. This item alone proves why Perry Street is a prime steakhouse. 

The Jumbo Sea Scallops are a favorite of patrons at Perry Street. Adorned with roasted butternut squash and blistered tomatoes, this chef-curated dish is sure to impress even the most distinguished of pallets. 

Another stand-out menu item and a must try that sets Perry Street apart from other restaurants in downtown Lawrenceville is the Springer Mountain Airline Chicken. Topped with a maple glaze and paired with yukon smashed potatoes and charred rapini, the chef’s at Perry Street Chophouse have crafted the perfect item for any occasion. 

Experience Perry Street Chophouse Today

If you are looking for a Snellville steakhouse, drive on over to Perry Street Chophouse.  It is more than just a restaurant, it’s an experience. From the chef-curated menu items like the Jumbo Sea Scallops and the Wagyu Steak, to the hand-crafted cocktails and desserts, there is something for everyone. Our chef’s have taken the utmost pride in creating items that feature unique flavors using only the freshest ingredients. Next time you’re looking for restaurants downtown Lawrenceville, think about Perry Street Chophouse!