Half price 4pm-6pm Tuesday-Friday
Spinach, Bacon, Pernod, Grana
Truffle, Grana, Herbs, Garlic Aioli
Parmesan, Roasted Garlic, Grana, Baguette
Fried, Cherry Peppers, Preserved Lemon Aioli
Alabama White Sauce
Thai Sticky Sauce, Scallion, Toasted Almond
Remoulade, Pimento Cheese, Heirloom Cherry Tomatoes
Ponzu, Avocado, Cucumber, Red Onion, Furikake, Seasoned Rice Paper
Green Tomato Pico, Feta, Chipotle Aioli, Cilantro
Veal broth, Caramelized Onion, Gruyere, Provolone, Baguette Crouton
Filet, Garlic Aioli, Arugula, Red Onion, Chimichurri, Brioche, Parm Fries.
Hearts of Palm, Artichoke, Pepperoncini, Feta, Red Onion, Olive, Tomato, Almond, Red Wine Vinaigrette
Steakhouse Blend, Pimento Cheese, Onion Jam, Arugula, Tempura Onion Rings, Alabama White Sauce
Hanger, Baby Iceberg, Bacon Lardons, Red Onion, Tomato, Candied Pecan, Asher Bleu
Creamy Chowder, Clams, Potatoes, Chives, Cracker Pieces
Little Gem Lettuce, Pecorino, Focaccia Crouton
Mixed Greens, Pearson Peaches, Burrata, Cucumber, Red Onion, Sugar Cane Vinaigrette
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition